" alt="Khmer Citrus Cured Beef Salad" />
Medium-rare, thinly cut beef slices cured in lime juice, mixed with crushed peanuts, lemongrass, bean sprouts, snake beans, capsicum,
onion, and Asian herbs, topped off with fried garlic & shallots.
Pan-fried fresh tofu in our signature garlic pepper sauce, topped with bean sprouts and chives.
Tender beef satays marinated in My Bayon spices & crushed peanuts. Served with homemade pickles of green shredded papaya & carrots
Hand-rolled mini-fried spring rolls with a delicious filling of minced pork, vermicelli, taro, onions, and carrots served with homemade sweet and sour sauce. (VG, VEG option available)
8-hour slow-cooked beef curry in a rich, flavourful coconut & spices with potatoes and tomatoes.