Steamed fluffy jasmine rice.
8-hour slow braised pork leg with star anise & 5-spice special sauce served on a pillow of steamed Bok choy, broccoli, and shiitake mushrooms.
Pan-fried fresh tofu in our signature garlic pepper sauce, topped with bean sprouts and chives.
Popular crispy chicken stir-fry in sweet chilli jam sauce and coconut milk with fresh, colourful vegetables & kafir lime leaves.
