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Asian style marinated fried chicken wings served with a punchy Koh Gong chilli dipping sauce..
Crispy Barramundi fish mixed with green apple, toasted rice & Asian herbs.
Minced pork and diced prawns with roasted coconut strips filling. Served with homemade sauce & crushed peanuts. (GF, VG, VEG, Prawn option available)
Minced pork & Khmer fish paste cooked in tamarind sauce. Served with a mix of freshly steamed & raw vegetables of Cucumber, cabbage, wombok, broccoli & okra.
Kang Kong green vegetables wok tossed in garlic and oyster sauce.