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Thai-style boneless duck meat simmered in a curry of coconut milk with lychee and pineapple.
Darwin Mindil Beach Markets inspired chicken satays. Served with homemade peanut sauce.
Stripped roast duck is tossed through a salad of cherry tomatoes, mixed herbs, lemongrass, and chilli sauce and flavoured with ground-roasted rice.
Minced pork, flavoured with a rich salad dressing made with fresh lime juice, ground roasted rice, fresh herbs & chilli. (GF option available)
Beef slices & Kang Kong vegetables cooked in sour coconut curry with tamarind & traditional Khmer Kreoung spices.