Wing drumsticks marinated in lemongrass & lime leaf, fried to crispy perfection & tossed in chilli lemongrass sauce.
Thinly sliced beef stir-fried with renowned Khmer Kroeung (galangal, turmeric, kaffir, garlic & lemongrass) & mixed veggies. (GF option available)
Khmer street food favourite, rice dropped noodle wok-fried in dark soy sauce with bean sprouts, chives & egg on top, drizzled with homemade dressing & hot sauce.
Our unique family recipe is Darwin-inspired laksa, a moderately spicy full-flavoured soup with rice and egg noodles.
Popular crispy chicken stir-fry in sweet chilli jam sauce and coconut milk with fresh, colourful vegetables & kafir lime leaves.
